In the November 2007 edition of Chain Store Age magazine, Merchant Warehouse's customer, Kuai Dumplings & Soups, is depicted as the pioneer merchant account customer who allowed the company to utilize their business for beta testing of contactless card payment processing. The article, "Tapping Into Contactless," illustrates how contactless payments have revolutionized the card payment industry by sharing the experiences of this quick-serve, health-food restaurant.
In addition to recognizing Merchant Warehouse as their source for low-cost credit card processing equipment and services, the executives of Kuai Dumplings & Soups admit to the many benefits they've found from using contactless payment systems. In their experience, these systems have helped to expedite checkout processes, simplify payments, and improve overall customer satisfaction with shorter lines and faster service.
Henry Helgeson, President of Merchant Warehouse, also shares his stance on the surprisingly slow adoption merchants have taken with contactless payment systems. "It seems as though most consumers are now aware of and prefer to use their RFID-enabled cards, but for some reason, those merchants who could really benefit from having the contactless solutions haven't yet adopted them. I'm sure that through stories like this, from merchants like Kuai Dumplings & Soups, merchants will begin to recognize their potential to maximize a business' operations."
Please visit our article on contactless payment terminals to learn more about how this technology can help your business excel.